– Eating & Drinking Hungary

2007. April • 7.

English-language website devoted specifically to Hungarian food and wine. It generally publishes three items every weekday – one at each mealtime – for a total of 15 articles per week. Unlike most second-language publications focusing on food and wine in Hungary, Chew is not a promotional product expressly designed to sell the products of its advertisers. Instead, it is an independent source of information and commentary about restaurants, shops, wines and other gastronomic topics of interest to people living in or visiting Hungary, or to people with a general interest in Hungary’s culinary traditions and trends.

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